07.05.2016 - 12.05.2016 — Hall: 8.0 Stand: E 03
CT International was part of the business-group ”Process Building Technic” (PBT), that for over twenty years operated in the international food equipment industry.
In CT International and PBT we relied for a very long time on a close business cooperation and collaboration with Carnitech, a company that despite the excellence of its products ceased operations completely in 2013. CT International carries forward the expertise developed in that collaboration as well as within Carnitech. Our core values regarding engineering, design and business-ethics are solidly built on the example provided by the former Carnitech.
In July 2015 CT International A/S was spun off as a fully independent company. Our focus is the design, development and production of stand-alone machines, and also full lines for selected sections of the process, primarily for the land based industry of fish and shellfish.
CT International's mission is:
"To increase the value added potential for the food processing industry worldwide by design and engineering of high-specifications procssing equipment"
A mission that is based on many years of experience in the food industry worldwide.
Our current product range:
Complete high yield cooking lines.
Complete IQF freezing lines, in various executions.
Designed for gentle and efficient cooking and freezing of a wide range of products.
We supply above mentioned both as stand alone equipment as well as fully integrated cooking and freezing processing lines.
Clever Technology Improved CTI has more than 30 years’ experience in de-signing lines for the...
Freezing with direct Drive The CTI Spiral Freezer with Direct Drive is designed for freezing of...
IQC - Individual Quick Cooking Because gentle inlet of steam and a single layer the cooking is...