07.05.2016 - 12.05.2016 — Hall: GAL.0 Stand: A 03
The Premier Global Food Equipment and Technology Show
Sept 19-22, 2017
McCormick Place, Chicago, IL USA
PROCESS EXPO is the largest trade show in North America dedicated to bringing the latest technology and expertise to all segments of the food and beverage industry with a majority focus on meat, poultry, and seafood.
Meat processors can learn how to increase throughput and reduce production waste. The largest segments of both processors and suppliers at PROCESS EXPO are in the meat, poultry, and seafood markets. And, while the show floor will be packed with suppliers who are very knowledgeable about the needs of the meat indsutry, you will also get valuable crossover solutions and insights from professionals working in the other food processing markets, such as dairy, beverage, bakery, and prepared foods.
Get a FREE PASS to PROCESS EXPO 2017, Sept 19-22, Chicago, USA! Visit us during IFFA at Galleria 0, Stand A-03 (between halls 8+9) to receive a free pass. Or go online and sign up at www.myprocessexpom.com/IFFA
Exhibit at PROCESS EXPO 2017
Are you a supplier for the food processing industry? Stop by Galleria 0, Stand A-03 at IFFA and discuss options for exhibiting at PROCESS EXPO 2017, Sept 19-22, McCormick Place, Chicago, USA. Or Call Grace A. Cular Yee, VP, Sales: +17036631220 or e-mail firstname.lastname@example.org
For further details on the show, please visit our web site: www.myprocessexpo.com/IFFA
PROCESS EXPO is owned and organized by the Food Processing Suppliers Association (FPSA), a global trade association serving suppliers in the food and beverage industries. The Association's programs and services support member’s success by providing assistance in marketing their business, overall improvement in key business practices and increased opportunities to network among industry colleagues. Programs and services to achieve these objectives include PROCESS EXPO (industry leading trade show), electronic media marketing, education, market intelligence, research, and advocation of critical industry issues such as food safety, sanitary design of equipment, and global trade. FPSA members are organized in vertical industry councils which focus on specific needs and concerns that are unique to each industry sector. FPSA councils currently represent the Meat, Bakery, Beverage, Dairy, and Prepared Foods sectors.
To learn more about FPSA or to become a member, please visit us: www.fpsa.org
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