Our biggest mixer grinder of this range is the MW52/130-120. Through its bigger cutting system and dimensions of the worm, the 120 litre mincer can be loaded with bigger part pieces. This model is very suitable for the application in a portioning line, especially in combination with the KOLBE PM150 portioning device, and is able to process bigger meat pieces with a temperature of -8°C.
The MW is applicable, wherever the pretension to the batch sizes requires a 120 litre funnel.
Like all KOLBE mixer grinders, the MW is characterized by a brilliant production and cutting performance while minimal temperature increasing, and can be ordered in cooled edition.
Paul Kolbe GmbH Foodtec
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