12.02.2016 - 16.02.2016 — Hall: 3.1 Stand: D 50
Swiss Diamond International is a privately-held company founded in 2001 with headquarters in Sierre, Switzerland, a city located in the heart of the Swiss Alps. The demand for better nonstick cookware motivated Swiss Diamond to develop a revolutionary nonstick coating using real diamond crystals.
Swiss Diamond seeks to empower individuals and families around the world to cook at home without sacrificing the convenience that nonstick surfaces offer. Swiss Diamond remains firmly committed to meeting consumer cookware needs by using safe, high-quality materials, by emphasizing innovative design with traditional European craftsmanship and by adhering to an eco-friendly production process.
Avid home chefs and those passionate about cooking appreciate the high performance and longevity of Swiss Diamond cookware. Swiss Diamond has been dubbed “the Rolls-Royce of nonstick fry pans” by the Wall Street Journal and the “best nonstick cookware” by the leading U.S. consumer ratings organization.
The award-winning brand is expanding its product line to include electrical appliances, stainless steel and stoneware for domestic use. Swiss Diamond is currently available in more than 38 countries worldwide.
No more scrubbing or soaking – Swiss Diamond’s 26 cm (10.25”) Fry Pan releases food particles with...
Swiss Diamond’s 4.3-quart (28 cm) Sauté Pan is perfect for meat, vegetables, sauces and more. The...
The EDGE collection by Swiss Diamond offers sleek silhouettes paired with advanced Swiss engineering...
The innovative Japanese Omelet Pan is perfect for tamagoyaki, a Japanese rolled egg omelet commonly...