Coldsmoke plants, maturing and drying rooms of AUTOTHERM

The high quality and long-lasting plants of AUTOTHERM for coldsmoke production enable the production of high-quality ham, salami and other cold-smoked and matured products.

The technical equipment of AUTOTHERM for Climatic smoke and ripening rooms can easily be incorporated into existing rooms.

A mutually-acting air reversing valve, special air ducts, and separately adjustable suck-back openings in the return air duct guarantee absolutely uniform convection conditions and optimum air conditions   - a prerequisite for sophisticated quality products!

Speed controllers for the circulating air fan and fresh air or outdoor air-priority circuits can be incorporated as desired. A microprocessor controls the entire program and controls the process parameters.
According to the room volume and planned products there will be connected a suitable smoke generator of AUTOTHERM.

Of course AUTOTHERM also provides cold smoke chambers in complete execution. Depending on the customer made with panels or of complete stainless steel housing.

For small and medium-sized butchers, the one-trolley-chamber is available from a batch size of 150 kg.

AUTOTHERM climate storage and maturing rooms ensure a constant climate during the ripening of raw materials.
Electronic registration and control of temperature and rel. humidity guarantee perfect program sequences, simple operation, low energy consumption and flexibility. Based on years of experience, the air circulation through appropriate technology is completely uniform. Since decades producers around the world are producing the highest quality products with AUTOTHERM.

For process monitoring and control VISUNET can be connected, to visualize all actual process data on a PC and also to store also the necessary process data of each batch in a file.