Condensation in the food processing industry is an often overlooked risk factor, but it can lead to contamination of the products or cause cross contamination. Vikan, an innovative manufacturer of professional cleaning equipment for HACCP areas,will showcase their patented condensation squeegee solution at stand B-80, hall 9.1.
Operation of the ergonomically designed, lightweight tool is simple and its special design not only ensures that condensation is eliminated, but also helps to dispose of the water safely. The moisture is collected by a flexible, rubber-lipped head on a fixed or telescopic handle and can be discharged into a bottle for analysis or direct to a floor drain via a hose.
Like all of Vikan’s premium one-piece products manufactured in Denmark, the condensation squeegee is resistant to hightemperatures, easy to clean and forms part of the comprehensive Vikan colour-coded range especially designed for cleaning tasks in sensitive areas, such as food manufacturing and processing, kitchens and restaurants.